Tuesday, November 10, 2009

Microwave Peanut Butter Fudge

Thanksgiving and Christmas is coming up so here's a quick, easy recipe to bring to a family get-together that won't take you long at all to make. You don't even need to fire up the stove or oven to do it.

Ingredients:
1 cup unsalted butter, plus more for greasing pan
1 cup peanut butter (use Peter Pan, it gets the best results in baking)
1 teaspoon vanilla
1 pound powdered sugar

Directions:
Microwave butter and peanut butter for 2 minutes. Stir and microwave for 2 more minutes. Add the vanilla and powdered sugar to peanut butter mixture and stir to combine. Pour into a buttered 8 by 8-inch pan lined with waxed paper. Place a second piece of waxed paper on the surface of the fudge and refrigerate until cool. Cut into 1-inch squares and store in an airtight container. If God eats, I'm sure He eats something with peanut butter in it.

Hope you enjoy it
Greg

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